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About Us


Matt & Jansci

Matt and Jansci Oxenham met back in the heady 90’s when they worked together at then-popular Burdekin Hotel in Sydney’s Oxford Street. Serving up cocktails side by side and working crazy hours forged a lifelong passion in hospitality – and love – for these two. They’ve masterminded and run a succession of amazing local dining concepts since then, including Foodies in Sans Souci and Cup & Cook in Kyle Bay.

Chef Fletcher

Joining the team in 2020 and bringing a wealth of experience across some of Sydney and the Coasts favourite cafes, Fletcher has brought his own flair and winning combos to the Cup & Cook classics.

Join Our Team

Are you a Chef, Kitchen Hand, Barista or keen Wait Staff? If you want to join a team that works hard, but has a ton of fun, set to the back drop of great coffee, food and the best customers - leave your details below!

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