About Us
Matt & Jansci
Matt and Jansci Oxenham met back in the heady 90’s when they worked together at then-popular Burdekin Hotel in Sydney’s Oxford Street. Serving up cocktails side by side and working crazy hours forged a lifelong passion in hospitality – and love – for these two. They’ve masterminded and run a succession of amazing local dining concepts since then, including Foodies in Sans Souci and Cup & Cook in Kyle Bay.
Chef
Marco
Joining the team in 2022 and bringing a wealth of experience and a passion for creating amazing pastries as well as irresistible Breakfast and Lunch Specials!
Join Our Team
Are you a Chef, Kitchen Hand, Barista or keen Wait Staff? If you want to join a team that works hard, but has a ton of fun, set to the back drop of great coffee, food and the best customers - leave your details below!
